Make it maple plugin!

Tip to turn any desert recipe into a maple delight

par Manel (Juin 2021)

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Canada Dessert Plug-In

To use maple syrup for its sweetness, 1-½ cups maple syrup = 1 cup other sugar. Add ¼ tsp baking soda per cup maple syrup
When using all maple syrup, reduce the other liquids in the recipe by one half. When using one half maple syrup, reduce the other liquids by one fourth.

Dream Squares

Pecan muffin

Pain perdu

New York Squares

Oatcake

Petits Pains

Scones

Pouding chômeur

Quick Maple Upside-Down Cake

Pumpkin Chocolate Chip Cake