Maple Nut Bread
For those who are nuts about nuts!
par Mary (Juin 2021)
4 Portions
Préparation: 10 min
Cuisson: 30 min
Repos: 0 min
190°C
Ingrédients
- 1/4 cup butter, margarine or oil
- 3/4 cup maple syrup
- 3/4 cup milk
- 1 egg
- 1 cup chopped nuts (pecans, walnuts,..)
- 1 cup raisins
- 2 cups flour
- 4 teaspoons baking powder (1 packet + 1/2 teaspoon)
- salt
- 1/2 teaspoon baking soda dissolved in 1 teaspoon hot water
Étapes
- Combine all ingredients. Stir gently to mix.
- Pour into greased loaf or cake pan.
- Let sit 20 minutes.
- Bake for 30-35 minutes.
- Source: Tempting Treats from Ontario Maple Bushes
Voir aussi
Dream Squares
Pecan muffin
Pumpkin Chocolate Chip Cake
Pain perdu
Lemon Poppyseed muffins
New York Squares
Bran muffins
Muffin aux bleuets
Oatcake
Cookies avoine double cacahuètes